Waltzing Mathilda

Saturday, April 26, 2008

Baconator

Tilda fancies herself as a "nouveau chef", I think. She likes to, shall we say, "experiment" with food. Typically she does this by creating various "dips." Sometimes, it is perfectly acceptable-chicken nuggets dipped in ketchup, for example. Other times, it's pretty odd-toast dipped in water.

Today, Tilda experimented with bacon dipped in milk. "Mmmm, good!" she exclaimed during breakfast.

Michael's eyes widened and he snatched a piece of bacon, dipped it in Tilda's milk, and ate it.

And gagged.

And we laughed at him.

1 Comments:

  • At 5:03 PM, Blogger Kevin Smith said…

    Not the brightest bulb in the lamp store is he?

    I'd ask you to tell me that you married him for his looks, but I know what he looks like.

     

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